If you are here please make sure you have read the Part 1 post which is posted immediately before this one. It gives the back ground for this post, however the recipe is a stand alone recipe. I had obtained a lot of cream! A long story cut short I decided to make two batches …
I’ve been going to a doctor lately about my inability to conceive and carry a baby. Well I don’t really have issues conceiving but I did. I had surgery in December to clear scar tissue internally from an incident almost three years ago. As a result I fell pregnant once more in February this year, …
We love ice cream, well who doesn’t. There’s something different about home made ice cream, its creamier, smoother, once tried you always have second helpings. Ice cream is best enjoyed once it has been out of the freezer for ten minutes, many people drag it out of the cold abyss and dig in. If you …
I made these the other day with Seb and Sol, they haven’t eaten them yet though, the cakes went straight in the freezer for another day. Recipe6 Mars bars6 ounces margarine (or butter)2 tablespoons of golden syrup6 cups of rice krispies10 ounces of chocolate to melt and pour over krispie mix.Gently melt all the mars …
With Christmas looming I have done most of the preparations, including making some proper cranberry sauce. Keeping up with traditions I am going to share some of my recipes as the month goes by. We wont eat Christmas dinner on the day itself but will enjoy it on boxing day. I cant really take the …
For all my American friends out there who asked about Irish Soda Bread, we finall got round to making some. Irish Soda Bread 1lb 2oz of Soda Bread Flour1 teaspoon of salt12 floz of buttermilk Mix the ingredients together in a bowl, when sufficiently mixed turn out onto a floured surface.knead and work the dough …
We are making plum jam today. Well you know its about time I saw the fruits of my fruit! My plum tree has hundreds, and hundreds, and hundreds of plums on it. Some of the plums are ripe, some not, some past their best.RECIPEyou need 2kg plums (fruit weight) or 4lbs (mix of ripe and …
I made rice pudding this week, it was a big hit with everyone. Ingredients 200g pudding rice 100 g sugar (I used my vanilla caster sugar) 1.5 litre semi skimmed milk nutmeg Method Heat the oven to 150, or 130 for fan assisted grease the dish Stir all the ingredients in the bowl together and …
You can use up all your mushy old brown bananas by turning them into jam. 1kg bananas (between 7 & 12) I simply pro rata the recipe100ml Lemon juice750g sugar (warmed opt) Place all the ingredients in a good heavy pan.Bring to the boil which happens very quickly.Keep stirring periodically turn the heat down to …