recipe

Easy Ice Cream (Part 2)

If you are here please make sure you have read the Part 1 post which is posted immediately before this one. It gives the back ground for this post, however the recipe is a stand alone recipe. I had obtained a lot of cream! A long story cut short I decided to make two batches …

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A Work Of Art

I’ve been going to a doctor lately about my inability to conceive and carry a baby. Well I don’t really have issues conceiving but I did. I had surgery in December to clear scar tissue internally from an incident almost three years ago. As a result I fell pregnant once more in February this year, …

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These are lovely moist cupcakes. Best eaten when they are a few hours old or even the next day (if they last that long). This recipe only took minutes to prepare so perfect for some who is too busy to hang around the kitchen for long. Ingredients 1/2 apple peeled and cored. Chop it up …

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Mars Bar Cakes

I made these the other day with Seb and Sol, they haven’t eaten them yet though, the cakes went straight in the freezer for another day. Recipe6 Mars bars6 ounces margarine (or butter)2 tablespoons of golden syrup6 cups of rice krispies10 ounces of chocolate to melt and pour over krispie mix.Gently melt all the mars …

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Cranberry Sauce Recipe

With Christmas looming I have done most of the preparations, including making some proper cranberry sauce. Keeping up with traditions I am going to share some of my recipes as the month goes by. We wont eat Christmas dinner on the day itself but will enjoy it on boxing day. I cant really take the …

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PLUM JAM RECIPE

We are making plum jam today. Well you know its about time I saw the fruits of my fruit! My plum tree has hundreds, and hundreds, and hundreds of plums on it. Some of the plums are ripe, some not, some past their best.RECIPEyou need 2kg plums (fruit weight) or 4lbs (mix of ripe and …

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BANANA JAM

You can use up all your mushy old brown bananas by turning them into jam. 1kg bananas (between 7 & 12) I simply pro rata the recipe100ml Lemon juice750g sugar (warmed opt) Place all the ingredients in a good heavy pan.Bring to the boil which happens very quickly.Keep stirring periodically turn the heat down to …

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